Chinese People like hot pot. Hot pot is indispensable
for family
and friend dinners, and through the use of
different dipping
ingredient and sauce, the
food has a richer flavour.
Northeast families in China like chive sauce very
much, after the food is dipped, it will be
mixed with the
unique flavour of chive sauce.
It tastes more various and delicious
with mashed
garlic and fermented bean curd sauce.
Favourite sauce in northern China. Mixed
sesame paste
is the main ingredient
of this dipping dish. It is
very suitable for
instant-boiled meat sauce to make
the
food more delicious.
Dipped in meat sauce, dipped
in mutton and fat beef
is a unique, after eating,
you can also use the
remaining sauce to mix noodles.
A variety of online celebrity dishes, focusing on the
smell of chilli peppers, everything is delicious,
refreshing and relieve the greasy.
This is a dip that can be eaten directly
with beef
sauce and minced beef. Any
kind of hot pot can be
dipped in this sauce.
This is a fat-free seasoning, the practice is simple,
used to dip meat is very good, usually
can also be
used to dip in barbecue.
Sesame oil smells very delicious, so it is
often
used as dipping sauce, and it is often
used in
hot pot. As the hot pot is very oil,
sesame oil
is also oil, so here need to put
mashed garlic
to relieve the greasy.
This is also an oil dish based on sesame oil.
As the hot pot
and sesame oil are very oily,
Sesame seeds, chilli powder and
peanut are added
here to relieve the greasy
and make the sauce taste
better.
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